
Zachariahs Acres Inc.
Zachariahs Acres Inc.
Want to make a donation using Daffy?
Lower your income taxes with a charitable deduction this year when you donate to this non-profit via Daffy.
Daffy covers the bank/ACH transaction fees so 100% of your donation goes to your favorite charities. Daffy also waives fees for your first credit or debit card donation up to $1,000. After that, there is a 2.9% surcharge to cover fees charged by payment processors.
Do you work for Zachariahs Acres Inc.? Learn more here.
By donating on this page you are making an irrevocable contribution to Daffy Charitable Fund, a 501(c)(3) public charity, and a subsequent donation recommendation to the charity listed above, subject to our Member Agreement. Contributions are generally eligible for a charitable tax-deduction and a yearly consolidated receipt will be provided by Daffy. Processing fees may be applied and will reduce the value available to send to the end charity. The recipient organizations have not provided permission for this listing and have not reviewed the content.
Donations to organizations are distributed as soon as the donation is approved and the funds are available. In the rare event that Daffy is unable to fulfill the donation request to this charity, you will be notified and given the opportunity to choose another charity. This may occur if the charity is unresponsive or if the charity is no longer in good standing with regulatory authorities.
More about this organization
Mission
The mission of Zachariah's Acres is to connect children with special health care needs and their families to the miracles of nature so they may know their creator
About
Zachariah's Acres served 6,100 guests on our 48 acre campus. Activities include: hay wagon rides, fishing, apple picking, sleigh rides, hikes on our newly paved 1 mile nature trail and more. A 4,000 square foot garden workshop was constructed onsite to store farm equipment and expand our fresh produce offerings to guests and the community. 78 young adults and teens with special needs participated in vocational and volunteer opportunities. Students learned to plan, plant, harvest, and package produce from 4,700 square feet of accessible raised gardens. An 800 square foot educational kitchen constructed onsite. The kitchen will expand program offerings to include nutritional classes, cooking demonstrations, and food preservation techniques.